Sustainable Fishing


Good fishing practices
We invest in the research and application of our “Track & Trace” system, which transparently records our fish journey, from fishing to the final production stage.
We collaborate with the independent, global, non-profit organization MSC Chain of Custody, ensuring sustainable management of fisheries through:
- Sourcing fish from fisheries strictly adhering to regulations, with our permanent company representative at their facilities
- Separation from other, non-certified fish
- Quantity tracking
- Full transparency and traceability of the supply chain
We respect fish reproduction periods, pausing fishing during winter months.

Sardines / Anchovies
Fishing is carried out using small purse seine vessels equipped with encircling nets that do not harm the seabed, as well as stow nets.
We source only sardines and anchovies that meet legal allowable catch size.
Tuna
We exclusively source skipjack tuna, one of the most abundant and sustainable tuna species in the oceans.
Our tuna is sourced from all oceans, complying with geographical and seasonal regulations to ensure healthy fish populations.
We respect protected species and do not source bluefin tuna (Thunnus Thynnus), as it is protected.
Fishing is conducted with encircling and stow nets, methods that do not harm the seabed or coral ecosystems, while minimizing unwanted catches.
All tuna products carry the dolphin-safe certification, ensuring fishing methods do not harm dolphins.